＜五島軒＞大地のサラダソース　とうもろこし

¥713

明治12年北海道函館にて創業した老舗の洋食屋、五島軒総料理長　山本庸子監修。

北海道産のとうもろこし100%に北海道産玉葱の甘味もプラスして甘くやわらかな風味のドレッシングに仕上げました。

【内容量】 200ml
【賞味期限】約180日
【保存方法】直射日光・高温多湿を避けて保存して下さい。

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